Live Veins on Bonsai – do they exist?

Most bonsai enthusiasts will have come across the term ‘live veins’ in the context of bonsai. Live veins are areas of living bark surrounded by deadwood. They are often seen on juniper bonsai, where a section of bark twists around the tree in a dramatic contrast to the white deadwood (Sierra juniper are particularly amazing). But how does this actually work and is it a ‘vein’?

The bark layer on a tree contains the phloem, which is responsible for transporting photosynthates (sugars) and other molecules around the tree – it sits just at the base of the bark next to the sapwood. As new plant organs develop, a connected line of phloem cells is created so that sugars can be transported from these organs (if they are leaves) or to them (if they are sugar consuming organs like roots).

Phloem cells in the leaves connect to phloem cells in the branch, then to phloem cells in the trunk. They are long tubular cells with the main connection point for sap flow at the end of the tube, and minor connections in the sides. Below is an vertical image of sieve tubes of Cercidiphyllum japonicum (Katsura tree) – you can see the sieve tubes in blue, and their connections at a diagonal in dark blue. The brown cells are companion cells which help the sieve tubes to function. In this example there are some connections between the sides of tubes, but most of the connections are end to end.

Phloem & sugars preferentially flow along this natural end-to-end route. One research study looked at what happens when you block a phloem path by girdling. It was observed that initially sugar flow to roots from that branch stopped, then resumed partially by finding another route (probably laterally through the sides of the phloem cells), then the tree grew new phloem and resumed sap flow.ref

So what does this mean for bonsai? Basically – live veins (or more accurately, ‘live strips’) of bark can supply sugars to roots as long as they have phloem connections to sugar producers (leaves) and to sugar consumers (roots). What is really important is that we work with the orientation of the phloem cells when creating deadwood. Cutting across the grain of the phloem would sever the sap connections and be a form of ringbarking. Instead leaving a strip which goes along the grain of the phloem will provide a leaf to root connection. The phloem tubes will always be aligned lengthwise along a branch or on the trunk – ie. heading down to the roots. The variation you might see is that some phloem & bark spirals around the trunk and some goes straight down. This should be obvious from the bark pattern.

It’s also important to ensure there is enough foliage at the top of the live vein to meet the needs of the tree (or scope to grow more foliage). It’s useful to know that sugar from a leaf is prioritised for use local to that leaf. Leaves provide sugars for the developing shoot apex nearest to them, and flowers or fruit on the same branch; so from an energy perspective, as soon as it can be, a branch is self-sustaining. Lower leaves on a branch typically are the ones exporting sugars to the roots.ref This might be useful when thinking about deadwood creation and possible options for live veins.

If you are aggressive with your live vein creation, and remove a lot of bark, it’s likely that some roots will die. One way to minimise this is to maintain a reasonable bark/phloem coverage around the base of the tree, and to start the deadwood further up.

One final word – there isn’t really any such thing as ‘finding’ a live vein. All phloem/bark is live until you create deadwood above or on it. It’s more about creating the deadwood and leaving the live vein (or ‘live strip’) behind.